

Festive season in Bordeaux red – Marc Guyot shoes, Paris
Dear readers, Bordeaux red has been the color that I have obsessed with lately, perhaps we are getting closer to the festive holiday, or...


Salute to the style heroine and taste-maker – ‘The Best of Flair’ (2014)
Dear readers, getting some style or fashion references nowadays is just pretty easy, especially in the digital age that we are living in,...


Fragrance for a chic youthful summer - ByBozo Paris
Dear readers, when the summer heat wave hits my city lately, I can’t keep imagining myself being by the sea again, letting the summer...


Enigmatic splendor - “Collection Tour Eiffel” by Ludovic Baron, Paris
Dear readers, since we were in the topic about Paris - the city of light, high fashion and style, I have to say that how much I missed...


Revisit the Belle Époque beauty through scent – Detaille Paris
Dear readers, one of the prominent fragrance expo in Milan, Exsence, was just over, although I cannot be there physically as much as I...


Timelessly classic and sumptuous - Alberto Pinto Table Settings book (2009)
Dear readers, sometimes life did give you something unexpected, just like the other weekend for instance, when I was scouting for some...


Understated luxury - Blaise Mautin Parfumeur, Paris
Dear readers, have you ever experience using a certain scent to record a wonderful memory about a place that you have visited? When...


Impeccable dinner in French presidential style - “À la table des Présidents” by Guillaume Gomez
Dear readers, being apart from my blog for the longest time since I founded it, it wasn’t easy, and definitely not what I intended to do...


Bespoke fragrance on-demand – The Alchemist Atelier, Paris
Dear readers, I recently attended a French luxury perfume session, while I was thrilled to sniff some of the maison’s fragrance that...


Maison Marc-Antoine Barrois new boutique opening, Paris
For the record, July is the month about celebrations, it’s not just about the beginning of summer holiday or Wimbledon final, to French...